Puro Tepache: Humble, Proud, and Featured in Edible San Antonio

At Puro Tepache, we’ve always believed that the best things in life are born from passion, care, and community. When we first set out to create our version of this traditional fermented drink, our goal was simple: craft a beverage that not only honors its rich heritage but also serves as a source of connection and sustainability.

Today, we’re humbled and incredibly proud to share that Puro Tepache has been featured in Edible San Antonio, a publication that celebrates the heart and soul of our local food culture. This recognition is a reflection of the values we hold dear—our commitment to quality, sustainability, and uplifting the community that inspires us every day.

A Commitment to Quality

From the start, our focus has been on doing things the right way. That means:

  • Using the Best Ingredients: We rescue pineapple rinds that would otherwise go to waste, giving them a second life in a delicious and refreshing drink.

  • Zero-Waste Practices: Every part of our process reflects our commitment to sustainability, with byproducts composted to enrich the soil for future growth.

  • Craftsmanship You Can Taste: Each batch of tepache is made with care, ensuring the perfect balance of tang, sweetness, and effervescence.

Being featured in Edible San Antonio is a testament to the hard work we pour into every can. It’s an honor to have our tepache recognized alongside so many other incredible local makers who put their hearts into their craft.

Rooted in Community

At Puro Tepache, we’re not just about making drinks—we’re about making a difference. Our roots run deep in the San Antonio community, where the traditions, flavors, and people inspire everything we do.

  • Supporting Local: We collaborate with local producers and vendors to keep our work intertwined with the community that supports us.

  • Giving Back: From our zero-waste initiatives to our plans for future projects, we aim to uplift and empower those around us.

This feature in Edible San Antonio is more than an accolade; it’s a moment to reflect on how far we’ve come and recommit to the journey ahead.

Thank You for Believing in Us

We couldn’t have reached this milestone without you—our supporters, customers, and community. Your belief in what we do fuels our drive to grow, improve, and share Puro Tepache with more people.

As we celebrate this honor, we’re reminded that every can of tepache is more than just a drink—it’s a story. A story of tradition, sustainability, and the power of community. Thank you for being part of that story.

Here’s to continuing to grow, thrive, and celebrate the incredible flavors and people that make San Antonio so special. Cheers!

Kevin R.

Co-Founder/COO Puro Tepache

“Taste the Culture”

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